@ The Stand
Bake Days will be each Friday this month!
Each month we’ll offer an assortment of seasonal baking to inspire your tastebuds and
elevate your every days.
Untraditional traditional favourites!
Every week before Friday I’ll post on Instagram and Facebook what’s available. If you don’t have either of these and want to know, please email me and I’ll send you the baking list.
PICK UPS ARE FROM NOON - 5PM
CASH OR E-TRANSFER ACCEPTED:
sleepingdog@telus.net
Thank you!
Boules, Breads & Sweets
$7
FARMHOUSE WHITE
A simple but delicious chewy white bread with a crispy crust. Lighter than the hazelnut, it's perfect for dunking wedges into soups and stews. Freezes well. Vegan.
$7
$8
RUSTIC HAZELNUT & RYE BOULE
Just a hint of rye flour in these boules make a hearty breakfast bread filled with roasted hazelnuts. Great with marmalade or just toasted with butter. Freezes well too. Vegan.
$8
$9
CHEDDAR & DILL BOULE
A delicious marriage of sharp white cheddar cheese and freshly chopped dill. Crunchy crust and savoury taste. Freezes well.
$9
$9
WHOLE WHEAT CINNAMON RAISIN
Made with 100% whole wheat flour, this bread is elevated with raisins, cinnamon, and a touch of brown sugar. Perfect for morning toast slathered with butter. Vegan. Freezes well.
$9
$9
SEEDED OAT BREAD
This boule is made with white flour but you'd never know. It's chock full of seeds and oats. Crunchy on the outisde, chewy inside. A super boule for chunky stews or delicate eggs. A new favourite here! Freezes well.
$9
$7
ROSEMARY SEA SALT FOCACCIA
Most popular. A pillowy soft and chewy round dusted with sea salt and our own rosemary. Pairs well with soups, stews, and as appetizers with dips. Also amazing toasted the next day if it lasts that long.
$7
$8.50
APPLE FRITTER FOCACCIA
A play on the old apple fritter recipe, this cardamom infused focaccia dough is full of apples, cinnamon and brown sugar. A real treat!
$8.50
Wine
$12.00 glass
/
$45.00 bottle
Sauvignon Blanc, Kim Crawford, Imalborough
$12.00 glass
/
$45.00 bottle
$13 glass
/
$80 bottle
Meursault, Mat Rot, Burgundy, France
$13 glass
/
$80 bottle